Market Application- Waiver (pdf)
Market Rules (pdf)
IMPORTANT NOTE: The location of the Plainfield Farmers Market has moved due to parking lot reconstruction
at the Frontline Church. The Farmers Market is now in front of Kmart (corner of Jupiter and Plainfield Ave)
for the rest of the season.
Plainfield Township's Farmers Market
is located in front of the Frontline Church - 4411 Plainfield Avenue NE
(corner of 5 Mile Road and Plainfield Avenue), adjacent to the Plainfield Fire Station/Headquarters.
Space is available to sell homemade crafts, fruits and vegetables,
and flowers and plants. No flea market booths will be permitted.
This season, the Farmers Market will be open one day a week on
Thursdays, Noon to 6:00pm, June through October.
|Dates and Fees for the 2015 Farmers Market Season:
Market Opens- June 4,
Hours of Operation- Noon to 6:00pm
Days of Week- Thursday
Last Market Day- October 29, 2015
Space Rental Season - $200.00 (if
Space Rental Day- First Come Basis - $20.00 (if available)
Spaces for 2015 can be reserved by filling out a
Seasonal Reservation form and returned to Plainfield Charter
Township. Space reservation priority will be given to those
vendors that held seasonal spaces in 2014. The allocation of spaces for this season will be finalized on
May 15, 2015.
For more information about Farmers Markets
in Michigan, click below.
The Township would like to feature local groups at our
Farmers Market. If you have a scout troop, a church
club, or any other group that would like to promote their
activities and sell items which are specific to their
organization such as cookbooks or cookies, please contact
or call 616-364-8466 ext 147.
Important Notice regarding sales of Homemade Products
The Cottage Food Bill allows
folks to produce and store some non-hazardous foods at
their home and offer them for sale within the state.
Yes, these rules affect vendors at Farmers Markets.
click here to download the Frequently
Answered Questions (FAQ) and
click here for the Labeling Requirements.
Some foods are not allowed to be produced in ones home and
they are listed in the FAQ.
(616) 364-8466 ext. #147